RASAR D180 2u

Rasar D180 2u is a traditional double depalletising system for plastic crates. Equipped with two pick-up heads with perimeter pads, it has a double portal structure and two outfeed lanes.

RASAR D200 S

Rasar D200 S is a traditional depalletiser with a sweep-off gripping system and a low-level product infeed/outfeed.

Rinsers

Designed to ensure a perfect cleaning of containers before the filling stage, these rotary rinsing and sterilizing machines made by AVE-Technologies are a perfect combination of reliability, precision and advanced technology.

ROCKET E-500

Rocket E-500 is an automatic rotating pallet stretch wrapper for kraft paper. Patented by ACMI in 2021, Rocket E-500 features a SCARA-type robotic structure designed by ACMI and a fully electronic paper unwinding and tensioning system.

RV Check Valves

  • Available in steel or stainless steel
  • Selection of body material as per German DIN EN12284, AD2000 Series W

Screw Capping Machines

The capping station of the screw capping machines is composed of a column in which the cap distributor, the chute with the releasing head and the capping heads are installed.

SD4 Series – Double Seal Valves

SD4 valves are (double seal) safe flow valves designed for safe media separation applications in the food, beverage, dairy, pharmaceutical and chemical industries. It is available as a shut-off, change-over and tank bottom valve.

Sugar Dissolver

Sugar dissolvers are equipment used in the soft drink and juice industry. They are used for the production of sugar syrup, usually at 60-65°Brix, that is the base for the production of the final drink.

SV / SVS Series – Butterfly Valves

The DELTA butterfly valves from SPX FLOW are stop valves which can be actuated either manually or pneumatically. The valves are very robust and reliable and the space saving design makes them ideal for nearly all applications - a flexible valve which is very easy to install and to service.

SW4 Series – Single Seat Valves

Syrup Clarification for Fruit Juices & Nectars, Soft Drinks, Syrups and Infusions

Sugar syrup clarification is obtained through carbon treatment and subsequently product filtration with the utilization of filters or diatomaceous.

Syrup Rooms

SAP Italia syrup preparation rooms were designed and built according to the individual needs of the customer.