Milk & Cream
BlueLight Whitening System – Option
Until now, manufacturers worldwide relied on activated carbon for removal of riboflavin to create a whiter lactose powder. Those days are over. Introducing the Anhydro BlueLight Whitening System – a breakthrough innovation that harnesses blue light technology to remove the yellow color of riboflavin to get white lactose powder. This cutting-edge solution not only offers cost savings but also promotes environmental friendliness.
Cavimaster™ Systems
The APV® Cavimaster™ System is designed for whey protein microparticulation, enhancing mouthfeel, extending runtime and boosting functional performance in dairy and nutritional products. With energy-efficient indirect heat transfer and scale-free cavitational heating, it delivers precise, gentle treatment for heat-sensitive ingredients.
CU4plus – Valve Control Units
CU4plus valve control unit offers seamless automation with ASi-3 and ASi-5 bus systems, Direct Connect and IO-Link capabilities, ensuring efficient, reliable control of hygienic sanitary valves, enhancing connectivity and improving overall system performance for various fluid management applications.
D4 / DA4 Series – Double Seat Mixproof Valves
The next generation of mixproof valve technology is the result of continued development from both APV and Waukesha Cherry-Burrell process technologies. Used for the reliable separation of dissimilar fluids, the D4 Series helps fulfill todays customer demands for production flexibility, increased productivity, rapid return on investment (ROI), and improved product quality across the Food & Beverage, Dairy, Personal Care and Brewing process industries