Fruit juice
APV Rannie® 132T / Gaulin® 132T – High Pressure Homogenizers
The APV Rannie® 132T and Gaulin® 132T are high-performance, high-pressure 3 plunger homogenizers engineered for superior particle size reduction and emulsion stability. Designed for a wide range of industrial and sanitary applications, these homogenizers deliver consistent results with maximum efficiency and reliability.
BlueLight Whitening System – Option
Until now, manufacturers worldwide relied on activated carbon for removal of riboflavin to create a whiter lactose powder. Those days are over. Introducing the Anhydro BlueLight Whitening System – a breakthrough innovation that harnesses blue light technology to remove the yellow color of riboflavin to get white lactose powder. This cutting-edge solution not only offers cost savings but also promotes environmental friendliness.
Flash Coolers
The Anhydro® Flash Cooler provides rapid, gentle cooling of concentrated liquids immediately after evaporation. It helps dairy and food processors preserve flavor, color, texture and nutritional value while enabling precise crystallization control in products like sweetened condensed milk, whey permeate powder and lactose.
Mechanical Vapor Recompression (MVR) Evaporators
The Anhydro® Tubular Evaporator with Mechanical Vapor Recompression (MVR) provides efficient, low-temperature concentration of liquid products using mechanical vapor recompression. Built for dairy, food, beverage, chemical and pharmaceutical applications, it offers high thermal performance, low energy consumption and optimal product quality even for the most heat-sensitive formulations.